Life extension
Packaging with micro-perforations tailored to the respiration needs of each fruit or vegetable, designed to extend its shelf life and preserve its nutritional value, freshness, flavor, and quality. This technology, known as modified atmosphere, adjusts and controls the composition of gases inside the package (primarily oxygen and carbon dioxide), creating an optimal environment that delays product deterioration.
Automatic packaging
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Available in polypropylene and polyethylene materials designed for the retail sector
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Presented in roll form for high-speed packing
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Micro-perforation system that extends the shelf life of products
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100% recyclable material
Box liner
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Modified atmosphere packaging for manual packing of fresh products
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It has high water vapor permeability which controls respiration and internal moisture, extending the life's product
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Suitable for a wide variety of bulk fresh produce
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100% compostable material
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Option for polyethilene recyclable material
